Ten years ago no one knew what the word gluten even meant. These days more and more people are discovering they're gluten or wheat intolerant. Fortunately, Tāmaki Makaurau Auckland's food and beverage ...

While some grains contain gluten, there are several naturally gluten-free grains that people following a gluten-free diet can enjoy. These include oats, quinoa, brown rice, corn, millet, amaranth, ...

I get abdominal pain and brain fog when I eat gluten, but I’ve tested negative for celiac disease. Could I have gluten sensitivity? How bad is gluten really? I have lots of patients in my ...

Sorbitol is a sugar alcohol, an ingredient used as a sweetener and bulking agent ... Additionally, if you have celiac disease or gluten sensitivity, you should be careful. That's because imitation ...