While North Indian food often consists of chicken, lamb, and vegetables with thicker sauces such korma curry, vegetarian South Indian foods tend to have lighter and spicier sauces. We are generalizing ...
Avartana has also opened outposts in ITC Hotels properties in Kolkata, Mumbai, Colombo, and New Delhi. Beyond the familiarity of banana leaf rice and dosa, Avartana redefines South Indian cuisine, ...
A user commented under her post, “It's a Masala Dosa...but each restaurant makes different versions of them, thicker thinner crispy non-crispy, it's way under-appreciated, next time you go to an ...
Try this South Indian palak and dhaniya dosa recipe at home. Ingredients Rice – 1 cup Urad Dal – 1/2 cup Spinach Leaves – 1 cup Coriander Leaves – 1/2 cup Salt to Taste Oil for Cooking ...
For anyone trying Indian food for the first time, it can be love at first bite. Especially, if you dig into popular dishes like dosa, butter chicken or dal. That’s exactly what Ava Lee, a makeup ...