Fish sticks can be fresher and more tasty if you make your own. We spoke to experts to help you customize your sticks to your ...

Respected by chefs and home cooks alike, mackerel has a distinctive flavour; it looks stunning on the plate and is a great source of omega-3 fatty acids. We tell you everything you need to know about ...

Saba misoni (Mackerel in miso) is a popular Japanese dish where mackerel fillets are simmered in a mixture of miso, sugar, sake, mirin, and ginger. This flavorful dish pairs well with white rice and ...

That’s when the 46th annual U.S. Open King Mackerel Tournament comes to town, drawing anglers from across the country. The tournament, which started in 1979, is held annually and draws more than ...

MEXICO CITY/MADRID, Sept 25 (Reuters) - A fight dating back more than five centuries reemerged on Wednesday as Mexico's incoming president defended a decision to not invite the Spanish king to her ...

The brand upended the $2.6 billion U.S. tinned fish market by touting its sustainability and transparency attributes while using distinctive packaging. Millstein grew to love the oily treats ...

Named after a term that pays homage to the wives of fishermen who historically sold their husbands' catches at markets, Fishwife has given tinned fish a second life no one could have predicted ...