Use a wooden spoon to press out some of the liquid from the cooked spinach and drain. In another small bowl, whisk together the egg white, yogurt, and 1 tablespoon of feta. Add to the cooled ...
A little holiday inspiration with Phil Vickery's traditional Greek spinach and feta filo pie, perfect to get the ... Gently whisk the eggs and ricotta, then add the feta and bring together with ...
Wilt the spinach in a large ... mix the cream with the egg and mustard and season with black pepper. Preheat the oven to 210C/190C Fan/Gas 6. Take a 23–25cm pie dish and layer four sheets ...
Preheat the oven to 180C. In a bowl combine the courgette, spinach, eggs and mix well. Then gently fold through the ricotta. Season with sea salt and chilli flakes to your desired heat.
Preheat oven to 350 F. and grease a 9-by-13-inch pan or two 9-inch pie pans. 2. Squeeze as much water as possible out of the spinach. 3. In a large bowl, mix spinach, eggs, cheese and salt.