Your pot must also have a lid, else you won't be able to trap the steam in. This Chinese Steamed Chicken recipe is a go-to for my family's weeknight dinners. From start to finish, it takes 30 minutes ...
Chinese Eggplant recipe with Garlic Sauce Sweet and sticky, this melt-in-your-mouth Chinese-style beer braised pork belly is braised with soy sauce, beer, five spice and ginger and garlic. It's simple ...
Get the recipe for James Martin’s fish and chips. A fresh, zesty no-cook fish recipe Elizabeth Hewson's delectable fish crudo. Crudo, the Italian dish of fresh, raw ingredients, embodies the ...
Now, over a medium heat, add the curry paste and fish to the pan and, once it has reached simmering point, give it 4 minutes. Finally, add the mango and cook for a further 2 minutes. Serve the curry ...
In its pages Chan shares how to achieve wok hei (the breath of the wok; the unique flavour, aroma and texture that can only be mastered with a wok), how to nail a stir-fry and why woks are passed down ...
Method Cut the whiskers and legs off the prawns, slice down the backs and de-vein. Use the back of a knife to gently pound the prawns until the tendons are loosened. Soak bean vermicelli in hot water ...
Masala Puri Recipe | Bangalore Street Style Masala Poori Chaat Recipe with step-by-step photo and video recipe ... take soaked peas in the cooker and add 1 potato, ½ tsp turmeric and ½ tsp clove. add ...