Gud ka halwa is a classic dessert in Punjabi households during winter, known for its unique taste and and vibrant orange hue. Here's a simple recipe to make this treat at home. 1 1/2 cups suji, 3/4 ...
This delightful dish, made with semolina (suji) and a tasty filling, is the perfect treat for cold weather. So whether you're hosting a winter gathering or just looking for something to snack on, this ...
The infusion of spicy chillies with a blend of ghee, suji, khoya, and sugar is indeed unexpected. Surprisingly, videos on the flavour-packed version of this authentic dessert have been making rounds ...
To make finger-licking desi badam halwa at home you need two cups of almonds, half a cup of Pure (desi) ghee, half a cup of Semolina (suji / rawa), a large pinch of Saffron, a cup of Milk, and sugar.
It is commonly used to make savoury or sweet dishes such as upma and halwa ... that are also healthy, have suji! Check out these 8 healthy semolina breakfast recipes. What are the health benefits ...
Kachoris are one of the most favoured snacks. They can made with a variety of stuffing. Here we have for kachoris that are stuffed with a flavourful green peas mixture. Since the proof of a dish is in ...
With these recipes, one can have chocolate for all three meals, and save some as gifts for Christmas. 1. Preheat the oven to 180°C and grease an 8-inch Bundt pan with butter. 2. Grind the suji ...