Lastly, some sausages are cooked and are eaten cold, such as Italian mortadella. Typically a mixture of minced, ground or chopped meat that is seasoned and stuffed into a casing. The casing is ...
It helps you fill up your cured meats- blended with spices and other pre-cooked meats- into a modern sausage casing or the traditional animal intestines. A sausage stuffer comes either as a stand ...
Did you know that 60% of Purdue students who graduate in four years or less have taken at least one summer course? They Think Summer! The University has over 850 unique summer courses, including ...
I threw a cozy fall party to kiss summer goodbye, and with these 6 recipes ... I’ve found it’s easiest to cut a slit in the sausage casing, squeeze the sausage into the pot and then break ...