The previous Paralympic logo incorporated the Tae-Geuk, which is a traditional Korean decorative motif. According to oriental philosophy, Tae-Geuk refers to the ultimate reality from which all things ...

Available as steaks both fresh and frozen, although fresh swordfish is usually better. There are concerns about the overfishing of swordfish and it is best to choose a certified sustainable source ...

The best logo maker helps you craft the right branding for your business - even if you've never designed a logo before. Our team of expert reviewers have tested the best free logo makers and the ...

Are you using, or planning to use the offical UN Sustainable Development Goals (SDGs) logo, including the colour wheel and 17 icons in your communications materials? Did you know that the SDG ...

The company has a new logo, designed by Pentagram, that looks incredibly plain — especially compared to previous iterations of the logo that featured a rakish slant, two shades of blue ...

Here's an in depth look at the meaning behind each of the PWHL's six team logos for the Boston Fleet, Minnesota Frost, Montreal Victoire, New York Sirens, Ottawa Charge, and Toronto Sceptres.

Boston has so many amazing restaurants to choose from, but if you're in the mood for some Italian food, these are the Italian ...

The most notable change is to the company’s logo: what was previously a sans-serif wordmark styled as “Moz://a” has been updated to correctly spell out the Mozilla name, featuring a new ...

A pair of dice have fallen just before the toes of his right foot begin, a scorpion extends down his inner thigh, there's a leaning palm tree, a swordfish ... to tattoo the logo of Japanese ...

Tom Hamilton is in the last stall. Inside Club X, hit the two swordfish above the mirror with CDs. Now, shoot the mirror to go into a secret room. Shoot the light switch and the two enemies that ...

The Michelin Guide praised the restaurant’s creativity with California’s coastal offerings, from serving Monterey abalone thinly shaved with swordfish “bacon” to making oyster ice cream.