The cheese was nice, but what was great was this creamy, tangy, deeply tasty mash of chickpeas, garlic, olive oil and thick tahina sesame paste. It worked like a sauce, but was substantial like a ...
Tahini is a great pantry staple and has a variety of sweet and savory uses for cooking and baking. But is it gluten-free? Yes! In its natural form, tahini, also known as tahina, is gluten-free. The ...