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Narratives from the Nawabi corridors
Few of the most satisfying dishes from the royal kitchens of Awadh are vegetarian in soul. Surprised? The lanes of Lucknow ...
Firstly, grate ½ gobi coarsely. In a bowl take 2 cup grated gobi. Add ½ tsp garam masala, ½ tsp cumin powder, ½ tsp coriander ...
The residents of Delhi NCR woke up to a surprise dip in the temperature and a dense fog mixed with the usual smog yesterday.
Cook Paratha on a Hot Tawa On a hot tawa, place the rolled paratha and cook until golden spots form. After flipping, brush ...
Find the best square dosa tawas to perfect your dosa. Our top recommendations range from non-stick to pure iron options that ...
Choose a shape that helps maintain uniform thickness like a round paratha. Cook rotis and parathas on a medium-high heat pan for best results. Though typically made in a tandoor, naans at home can be ...
Top it with the sauteed vegetables and shredded cheese. Place the other roti on top and press the edges with a fork to seal the filling. Heat a griddle or tawa and cook the paratha on both sides until ...
Aamir Khan and Kiran Rao, despite ending their 16-year marriage in 2021, have remained close collaborators and co-parents to their son, Azad Rao Khan. In a recent chat with Kareena Kapoor on What ...
Many viewers fondly reminisced about their childhood meals, with one remarking, "Paratha Supremacy," and another stating, "Paratha is a universal lunch option." Comments continued to roll in ...
Place a spoonful of the moong dal filling in the centre, then fold the edges over to seal it, forming a pouch. Heat a tawa (griddle) and slightly flatten each filled dough piece. Cook until golden ...
Paratha is one of the most loved North Indian breakfast options. Make it even more flavourful by adding this paratha masala to it. Check out the full recipe below. Parathas are an all-time favourite ...