this bagel sandwich is loaded with Italian meats, cheese and peppers. This hearty breakfast sandwich is easy to build and perfect for the time of year when tomatoes are at their best.

Bialys – traditional ones with onions or garlic and Mediterranean variations such as olive and sundried tomato – are sold in Kossar’s alongside their more famous Jewish cousins: bagels. As mentioned ...

When you confit tomatoes (slow-roast them in good olive oil) their sweetness and flavour is concentrated. See this recipe for how to go about it. Here they are used as a bagel topping with goat's ...