Tonkatsu is a thick piece of pork that has been breaded in panko and deep fried until golden and crispy. The name can be broken into two parts: ton, meaning pork, and katsu, meaning cutlet.

Katsu sandwich, or katsu sando, are a popular Japanese dish made with a crispy pork cutlet placed between two slices of bread ...

One of the options available is the Hokkaido Kurobuta Rosu Katsu Set (S$32), featuring a thick-cut loin of kurobuta (black pig). The meat is unrelentingly tender and juicy while the panko exterior is ...

Shout “katsu” in Japan, and most people will think of the popular tonkatsu pork dish. But the OED definition is “a piece of meat (usually chicken), seafood, or vegetable, coated with flour ...

Chef KC Gonzalez of Tenmomi is one of the most talented chefs in the North Jersey region. Operating a ghost kitchen out of a ...

As the Triangle continues to settle into new patterns of eating and dining out after the pandemic, the region's restaurant ...

With our curated guide, here are the best Japanese curry spots in Kuala Lumpur and Selangor you should check out today.

After hours: December 16 at 5:59:04 PM EST Loading Chart for VS ...