Kuruku Kaalan is a hearty South Indian dish. It is composed of yoghurt, coconut, and raw bananas. For extra flavour, it's ...

Achari, the Bangladeshi and Indian restaurant and takeaway, was crowned “Best Asian Restaurant in the South West” at the ...

Discover how to make Idiyappam, a traditional South Indian rice noodle dish, in just 15 minutes with simple ingredients.

A brand new eatery is combining two traditional dishes - fish and chips and Indian cuisine.

In a pan, saute onions, ginger, and tomatoes until soft. Add the avocado-spinach paste and cook for a few minutes. Add garam masala, cumin powder, and a splash of coconut milk. Simmer until the curry ...

PRNewswire Noida Uttar Pradesh [India] November 19 PF Chang the globally acclaimed leader in elevated Asian cuisine in ...

Upma is a versatile and popular dish in South Indian cuisine, typically made from semolina or rava, but it can be prepared with various ingredients to suit different tastes and dietary preferences.

Indian cuisine is incredibly diverse and vibrant, with Southern Indian food often stereotyped. Telangana's cuisine, however, ...

embodying the cultural charm of classic curry houses with its traditional décor. Known for its commitment to authentic Indian ...

We spoke to an expert who gave us an invaluable tip about using one ingredient to enhance all our homemade Chinese-style stir ...

Erawan Bangkok has finally finished its revamp process and boasts various tenants to live up to its “Eat-Play-Live” concept.

Here is your wine and takeout food pairing guide! Learn how to pair your favorite local takeout items with wine and bubbles.