"The king of those dinners, in my opinion, was the Salisbury steak ... then rested while you prepare a quick and easy pan sauce, this steak is tender and delicious," says Chef Roscoe Hall.
As we celebrate the Heritage Month, I’m asking myself what is the role of traditional leaders in the big cities? I’m talking about traditional leaders in the Cape Flats in particular. I fail to ...
My favorite go-to recipe for steak marinade that results in a tender and juicy steak. I created the recipe with just 3 ingredients, making it super quick and easy to assemble. Plus, it tastes amazing!
Salisbury steak is an American icon. The thin oval patties of probably-too-lean ground beef swimming in a mushroom gravy sea were invented for Civil War soldiers (as a digestive aid, no less).