Here are the winners of The Enquirer's annual Dress the Turkey competition, presented by the Cincinnati Art Museum.

As a food industry professional for 15 years. I’ve learned how to save time, energy and space with my air fryer on turkey day.

Then, a dump-and-stir Russian dressing, Swiss cheese or Gruyere, and rye bread are the clinchers. With the turkey, griddle ...

Located at the Daxton Hotel in Birmingham, Madam’s Thanksgiving grand buffet offers seatings from 2-8 p.m. Buffet features ...

Today’s post takes a detailed look at what to expect from the strong cold front arriving on Thanksgiving morning, windy ...

Pollster Frank Luntz received quite an earful when he attempted to push the cheaper Thanksgiving dinner narrative.

As a rule of thumb, the formula for roasting a whole (unstuffed) turkey is about 15 minutes per pound in a 325-degree oven.

Thanksgiving is an ideal time to come together, reflect and indulge in a hearty feast that warms the soul. While the holiday ...

After eating a big meal, the best thing you can do for your body is to stay hydrated. Drinking water helps support digestion, ...

Good morning and Happy Thanksgiving. Today we’ll look at Americans’ mixed feelings about turkey, more apparent malfeasance by Steward Health Care executives, and the UMass Amherst marching band in ...

Ensure the turkey stays below 40°F/4°C throughout the entire brining process. If using a bag, place it in a large roasting ...

By KATIE WORKMAN I have a confession. I like the Thanksgiving leftovers better than the holiday feast. The Thanksgiving meal ...