Lavash is a thin, leavened flatbread popular in the South Caucasus, West Asia, and the Caspian Sea. It can be adapted to modern kitchens using a griddle or wok. Bánh mì, or banh mi, is a Vietnamese ...

There’s a noticeable sense of order and symmetry at Turkish Kitchen, chef Huseyin Gurhan Cokuğurluel’s modest Monroe Street ...

Iskender Kebab (or Kebap) is undoubtedly one of Turkey's most iconic dishes. It is made with tender slices of döner kebab ...

Given the plethora of Mediterranean-centric restaurants to visit in the Windy City, we highlighted 12 can't-miss Chicago ...

Istanbul-born chef Fatih Tutak shares his favourite culinary experiences in his hometown, from Turkish barbecue at Ahmet ...

A Place for Excellent Turkish Kebabs! The last time I had an unforgettable Adana kebab was years ago in Sydney. With its large Middle Eastern population, the city offers truly authentic Middle Eastern ...

A family pet has made a full recovery after surgery to remove a kebab skewer that she swallowed whole. Three-year-old Spaniel Lily, underwent surgery at St Peter’s Vets in Petersfield, after her ...

The mixed grill dinner for one ($39 for a beef kebab, a veal skewer and a chicken skewer ... and fruity or candy-based shakes, as well as Turkish coffee and tea and Barbican, the non-alcoholic ...

The head chef at Leydi in London's Farringdon on how his early career working a kebab stall in Turkey led to a career in kitchens. Well really it was a kebab stall in Mersin, in the south of Turkey. I ...

do not forget ww2 .albiania we kill the king , albania return to your precious mongolia….hahahahaha idiot turk and bosnian smell so bad..wow i can smell it. REMOVE KEBAB FROM THE PREMISES. you will ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...