If you fancy desserts such as the handcrafted baklava, kunefe, lokum at Hurrem’s, you must know about the man behind these ...

Iskender Kebab (or Kebap) is undoubtedly one of Turkey's most iconic dishes. It is made with tender slices of döner kebab ...

As well as serving delicious food, Turkish restaurants are one of London ... The menu is pretty much entirely based around meatballs, or kofta (the name literally translates as ‘meatball-maker Metin’) ...

This restaurant that seats about 100 in a bright, modern, comfortable dining room certainly ranks among Ottawa’s largest Turkish restaurants ... two minced beef (kofte) kebabs.

do not forget ww2 .albiania we kill the king , albania return to your precious mongolia….hahahahaha idiot turk and bosnian smell so bad..wow i can smell it. REMOVE KEBAB FROM THE PREMISES. you will ...

Make flattened kebabs and place on the pan. Turn the heat medium for two minutes Lower the heat and cover. Cook for approximately seven-eight minutes each side and check if the meat is cooked through ...

Amphora Kitchen specialises in authentic Turkish street food ... Amphora Kitchen is owned by Recipe 4 Health Silver - a celebration of tradition, taste, and innovation. They added: "Whether you're ...

Turkish delight (lokum) is a traditional Turkish candy. This recipe is very poplar and you can find this candy in different colors, flavors and with different filling (such as pistachios and almonds).