The glazed and torched skewered chicken with leeks lifted my culinary spirits. The Nigiri and Nori Taco courses are what most diners would wait for with bated breath. The soy-glazed salmon, hamachi ...
Taco Bell is the latest fast-food brand to bank on nostalgia, with a new limited-time menu featuring fan-favorite items from the past. When the first Taco Bell restaurant opened in Downey ...
Taco Bell is going retro starting in November. The fast-food restaurant announced Thursday that they are reviving the five most demanded nostalgia items from its first 50 years on a Decades Menu.
Being a regular Taco Bell customer can be a rollercoaster of emotions. No other major fast-food chain shakes up its offerings so frequently, constantly adding new menu items while abruptly dropping ...
You'll definitely want to visit once you've watched it. This is a well established unagi (eel) restaurant that has been in business for over 300 years and specializes in unagi grilled in the Kansai ...
They’re back with other discontinued items on Taco Bell’s limited-time Decades Menu. They represent various decades of origin during the California-based fast-food restaurant’s 60-year ...
Wilder Shaw is a staff writer at Cheapism covering food, specializing in taste tests and fast food. He has over a decade of food-writing experience, and his work has appeared in Thrillist, The ...
Remove items from your saved list to add more. Taco rice, or takoraisu, is a fairly recent addition to Japan’s Okinawan cuisine, dating back to the mid-1980s when Matsuzo Gibo created this dish ...