Ginger contains bioactive compounds like gingerol, which are responsible for its potent antioxidant and anti-inflammatory effects. Ginger improves digestion, prevents bloating, gas ...

Just a pinch of fresh gingerroot can transform the flavor of baked goods. It also keeps your body happy and healthy! Here's a ...

Ginger is a famous and mighty spice whose roots were cultivated 5000 years ago in India and China (1). They used it to ...

Ginger, a common kitchen spice, is gaining popularity for its numerous health benefits. It can alleviate nausea, aid in weight loss, regulate blood sugar and cholesterol levels, and even provide ...

Although ginger has been used historically to treat rheumatic disorders, and although ginger extracts have shown the ability to inhibit arachidonic acid metabolism -- potentially providing an anti ...

Common or Culinary Ginger: This is the ginger most commonly used in cooking and baking. Baby Ginger : Young ginger is milder in flavor and has a tender skin, making it suitable for pickling and ...

Discover how researchers from PGI and NABI are unlocking the anti-diabetic properties of ginger, leading to innovative ...

From detoxifying the body to better skin and health, check out the benefits of drinking amla ginger shot on an empty stomach.

Whether you enjoy a good cup of soothing ginger tea or use it to add a zesty kick to your favourite stir fry, this noble root is a great ingredient to keep on hand in the kitchen. While it’s ...

Just like any other root or herb, there are more benefits of ginger than just enhancing flavour [Courtesy, iStock] Ginger is a root that is popularly used in teas and foods. And just like any ...

As winter sets in, embracing the benefits of ginger can be a flavorful and health-conscious choice. Its versatile uses and array of benefits make it an invaluable addition to our winter wellness ...