Before that, Triptii Dimri shared her langar experience at a Gurdwara. She was accompanied by some friends and her rumoured ...

The Chennai Lounge in Southampton has been crowned the best new Indian restaurant in the UK - so I tried the food to see if it lives up to the hype ...

A video showing insects in sambar served on the Tirunelveli-Chennai Vande Bharat train has prompted a Southern Railway ...

Medu vada is a traditional South Indian fritter that is crispy on the outside and soft ... Soak excess oil on a paper towel and serve with coconut chutney or sambar!

Discover a world of quick and delicious South Indian meals that can be prepared in under 25 minutes. From the savory semolina ...

and mint chutney. Finally, he finishes the dish with a spicy red chili paste. The result is a mouthwatering dahi vada bursting with flavors. The food vlogger praises the dahi vada for being full of ...

A crispy and classic buttery dosa served with potato filling, coconut chutney, and sambar. A flavourful low-calorie snack made by mixing puffed rice, chopped onion, tomato, green chillies, tamarind ...

Roast semolina (rava) lightly in a pan, then mix it with yoghurt, water and salt to form a smooth batter. Temper mustard seeds, cumin, curry leaves and green chillies in oil, then mix into the batter ...

This food stall is famous for being the first to sell vada pav in Mumbai. It is believed that Mr Ashok, the owner of the well-known Ashok store, invented the now-popular snack and introduced this ...

Encircled by traditional condiments including sambar — a tomato-and-lentil-based soup filled with vegetables — and coconut chutney, it’s the ideal dish to begin your exploration into the ...

With a smile, she asked her followers, "How's your Sunday? Can you hear that crunch?... Sambhar and chutney..." Lakshmi Manchu ropes in Shruti Haasan, Shriya and Harshvardhan to walk for ‘Teach for ...

You have rice, sambar, fried dishes like bonda, pickle ... A crisp dosa, quite similar to the regular masala dosa but with a twist of fiery red chutney. Master the art of creating the absolute ...