Pune, with its dynamic and diverse food culture, boasts an impressive array of brunch options that cater to every palate.

A grand vegetarian meal served on a banana leaf, featuring rice, sambar, avial, and a variety of chutneys. Fresh seafood ...

Winter calls for hearty South Indian chicken dishes! From the fiery Andhra Chicken Curry to the creamy Kerala Chicken Stew, ...

Ahmedabad might be known for its vegetarian fare, but the city’s non-veg options are equally impressive! From rich, aromatic ...

Made with basmati rice, vegetables, or meat, it is seasoned with aromatic ... The addition of saffron and rose water gives the biryani a distinct aroma. This royal dish is a perfect way to indulge in ...

The taste of this biryani is slightly tangy, and mildly spicy, giving it that Goan touch. Chettinad Fish Biryani from Tamil Nadu’s Chettinad region is known for its fiery heat and bold flavours.

One best kept in the past. Some things just don’t age well, especially when they’ve been cooked, but even the simple act of cutting a raw vegetable can kick off a process that affects the ...

Two days before the United States announces its presidential election results, a quiet Tamil Nadu village is observing the run-up with subdued interest. Thulasendrapuram, known as Kamala Harris’s ...

The tiny village of Thulasemthirapuram in Tamil Nadu is praying for US Presidential Democratic candidate Kamala Harris' victory, strengthening her family's ancestral ties with the village dating ...

THULASENDRAPURAM: The temple reverberated with rhythmic Sanskrit and Tamil hymns, as a Hindu priest held a flame before the god. As this tiny South Indian village gathered to pray for Kamala ...

Visakhapatnam: A culinary revolution is underway in the local restaurant scene as innovative vegetarian biryanis are reshaping traditional dining preferences. These specialty dishes are attracting ...