This vegan royal frosting recipe is easy to make! Instead of using food coloring, we used plant-based powder to dye the ...

For festive fun this Halloween try out all six of these vegan Halloween recipes, from meringue ghosts to mummy sausage rolls.

Put the icing sugar into a small or medium bowl and add water, stirring vigorously. Add 3 tbsps of cocoa powder or food ...

If you've been wondering how to make your favorite cookie recipe vegan or dairy-free, we have good news! Using vegan butter ...

Sift in the icing sugar, then work it into the butter, starting slowly at first, then beating more vigorously once all the sugar is combined. Add the milk and the vanilla, then beat until creamy ...

French-style buttercream is made in the same way, but with the addition of egg yolks, which produce a much richer icing. If the mixture splits or curdle instead of emulsifying, stick the bowl in ...

Sweet, creamy frosting is an easy (and decadent) way to embellish your favorite dessert. Basic icing is sugar mixed with milk, which is then flavored with cream cheese, cocoa powder and butter or ...

I love pumpkin. It’s just so versatile. There aren’t many other veggies that are so full of potential. Pumpkins can be ...

As part of the continuous effort to expand and elevate its menu, the world’s first certified gluten-free fast-food restaurant ...

Sophie Godwin, Adam Bush and a host of other shining stars are taking the torch from Britain’s culinary queen with their ...