About Steamed Vietnamese Vermicelli Recipe: A coconut-y vegetarian Vietnamese dish where boiled vermicelli is cooked with coconut milk and sauteed vegetables. Topped with fried vermicelli and onions.
Sausage, pork leg, pork skin, and vegetables are served alongside bowls of ‘bún riêu cua’ (Vietnamese minced crab vermicelli soup) at Nga’s shop on Nguyen Huu Hao Street in District 4, Ho Chi Minh ...
This Vietnamese Pork Belly Bowl is a delicious and satisfying dish that combines tender and flavorful pork belly with fresh and vibrant ingredients. The pork belly is marinated in a mixture of soy ...