Wakame salad has a slightly oceanic flavor, but it's not overpowering. It has a smooth texture and is available both frozen ...

The most lively and robust elders in my life” eat this food, says Japanese nutritionist and longevity expert. It “makes me ...

Miso soup is often loaded with fried tofu, chopped green onions, mushrooms, or wakame seaweed. But building a memorable ...

Experimenting with seaweed is not just about enhancing flavours, it's also a gateway to embracing a sustainable and healthful ...

So, next time you pick up some chopsticks, take note of its characteristics if you want to know what it's meant for and where ...

it’s essential to consider the type of seaweed used. Some of the most commonly used seaweeds in supplements are kelp, nori, and wakame. Each type of seaweed has its unique benefits, so it’s ...

This refreshing chilled noodle dish from Ottolenghi COMFORT pairs green soba noodles with slippery wakame and crunchy radishes. It’s a great light lunch, as much of a seaweed salad as it is a noodle ...

Drawing on seven years of specialized research in liver health supplementation, Liv Redi combines advanced natural ingredients including L-Glutathione for alcohol detoxification, Wakame Seaweed ...

If you have not yet tried this dish, originally from Hawaii, you are in for a treat. Made from the most natural ingredients, it contains rice and marinated raw fish, accompanied by a healthy selection ...

While you might not be able to see the ocean from your table, the Anchor’s location in downtown Wilmington offers its own charm. The restaurant’s windows look out onto the quaint streets of this ...