Ahead of the city's composting mandate next week, some of NYC's most beloved eateries from the likes of Michellin-starred ...

Since 2021, plant-based meals have been the default option for patients at New York City Health + Hospitals. Now, a new paper published in the American ...

Report on how AI is redefining market landscape- The global jicama market size is estimated to grow by USD 3.29 billion from ...

After perusing about a dozen recipes, I’ve come up with my own version giving it a bit of a Cali twist with the addition of fresh orange, jicama and dried cranberries. And, of course, plant based ...

Shambala Bakery and Bistro in Mount Vernon is another dedicated gluten-free business, and most dishes can be made vegan or ...

From Beet Tartare to Teriyaki Tofu, Tiffany Thiessan saves family meals with 27 plant-based mains, sides, salads, soups, ...

Mexican crops like corn, avocados, and tomatoes are now global staples, but jicama is another Mexican veggie that tastes great raw and cooked. Normally cut into matchsticks or spears and doused ...

What makes for a good life? Is it pleasure or enjoying the passage of time, as James Taylor once sang? Or is it more about living life with purpose and contributing to other people’s well-being? While ...

What is being announced at the Apple event? Stay tuned and find out. Credit: Mashable composite; Shutterstock / SkyArtist01, Champiofoto / Apple Wondering what you should expect from Apple's big ...

What is charcuterie, and why is it so popular? From the old world to the modern day, the meat and cheese board has been a ...

If you’re the tiniest bit curious about your fellow humans, we bet that when you type the first part of a phrase into Google, you can’t resist waiting a millisecond see what suggestions appear ...