Summer is here, and it’s time to entertain! We’ve rounded up five easy recipes that make hosting or attending gatherings a breeze. From refreshing salads to simple snacks, these crowd-pleasers will ...
1. Preheat the oven to 180°C. Place the rigatoni, pasta sauce, chicken stock and garlic in a deep baking dish, making sure the pasta is submerged in the liquid. 2. Nestle the frikkadels into the sauce ...
1. Heat the olive oil and butter in a pan, then add the onion and cook over a medium heat for 10–15 minutes, or until caramelised. Remove from the pan and set aside. 2. Pat dry the chicken livers ...
1.Roasting the Vegetables. Prepare medium-hot coals. 2. Place the beetroots and butternut directly into the coals and cook, turning occasionally, until tender, about 25–30 minutes. 3. Remove from the ...