The founder of Bristol-based sandwich purveyor Sandwich Sandwich has revealed plans to target travel hubs in its next phase ...

The brand is aiming to be the ‘local pizzeria’ of ‘more leafy neighbourhoods’, according to managing director, Colin Doyle.

Nigerian tapas restaurant Chuku’s is aiming to expand beyond London within five years. The Tottenham-based brand recently ...

The Kepler International Hospitality Academy has been developed for hotel managers working towards a general manager role ...

With a protected status, there are certain factors that go into making a true Cornish pasty – but that doesn’t mean it can’t ...

The small percentage of summer growth the industry has experienced is a short-lived balm for bigger problems to come.

The Restaurant Group (TRG) has lined up UK launches for two US fast-casual restaurant brands: smashburger and shake concept ...

Rogers said: “The Devonshire has always been a one-off. It’s designed to not be rolled out, all the individual bits and ...

Will Stratton-Morris said the group was focused on being "the Waitrose of coffee" and offering a good in-store experience.

Britain’s leading hospitality groups reported year-on-year sales growth of 1.3% in August 2024, according to recent data.

Elements has brought fine dining to Bearsden in Glasgow. Here chef patron Gary Townsend explains why it’s the perfect place ...

The boss of the all-day dining chain urged hospitality businesses to prioritise building “incredibly strong foundations” for ...