Organic farming | Definition, History, Methods, Practices,
2024年11月13日 — Organic farming, agricultural system that uses ecologically based pest controls and biological fertilizers derived largely from animal wastes and nitrogen-fixing cover crops. The ecological benefits of organic farming are counterbalanced by …
Organic farming - Wikipedia
Organic farming, also known as organic agriculture or ecological farming or biological farming, [1][2][3][4][5] is an agricultural system that uses fertilizers of organic origin such as compost manure, green manure, and bone meal and places emphasis on techniques such as crop rotation and companion planting.
USDA Organic | USDA
Whether you're already certified organic, considering transitioning all or part of your operation, or working with organic producers, we have resources for you. This portal connects you with programs, services, and educational materials that can help your organic farm or business.
Home | Organic Agriculture - Springer
Organic Agriculture is an international multidisciplinary journal publishing research on organic agricultural related food systems. We are proud to acknowledge that over 50% of the articles published in this journal in 2023 were related to one or more of …
Organic Agriculture
Organic farmers, ranchers, and food processors use agricultural methods intended to preserve the environment. USDA organic regulations restrict the use of certain conventional tools such as synthetic fertilizers and pesticides.
What is organic agriculture? - Food and Agriculture Organization
"Organic agriculture is a holistic production management system which promotes and enhances agro-ecosystem health, including biodiversity, biological cycles, and soil biological activity.
Organic Farming - Sustainable Agriculture Research & Education …
2021年8月2日 — Organic agriculture is the practice of growing, raising, or processing goods using methods that avoid the use of most synthetic pesticides and fertilizers, bioengineering, ionizing radiation, and sewage sludge. The US Department of Agriculture’s National Organic Program is the governing entity for certified organic farming in the U.S.
Organic Agriculture - USDA ERS
2024年9月18日 — Consumer demand for organically produced goods has shown strong growth since the 1990s, providing market incentives for U.S. farmers across a broad range of products. ERS conducts research on a range of organic agricultural issues, including production, retail sales, market outlook, and trade.
Definition of Organic Agriculture - IFOAM
Organic Agriculture is a production system that sustains the health of soils, ecosystems, and people. It relies on ecological processes, biodiversity and cycles adapted to local conditions, rather than the use of inputs with adverse effects.
Organic Farming: Benefits and Best Practices for Sustainable Agriculture
Organic farming shuns synthetic inputs, nurturing plants and animals in harmony with nature. It’s like cooking from scratch, using natural ingredients instead of store-bought mixes. Farmers become connoisseurs of biodiversity, creating a balanced …