Albumin from chicken egg white CAS No.9006-59-1 Sigma
Chicken egg albumin, or ovalbumin, is the major protein constituent of egg whites. Chicken egg albumin is a phosphorylated glycoprotein. From the amino acid sequence, the peptide portion of ovalbumin consists of 385 residues and has a molecular weight of 42.7 kDa.
白蛋白 来源于鸡蛋白 - Sigma-Aldrich
The complete amino acid sequence of hen ovalbumin, comprising 385 residues, has been determined. The sequence was deduced from the 17 cyanogen bromide fragments and from peptides derived by digestion with a number of proteolytic enzymes. The molecular weight of.
Albumin, Chicken Egg 鸡卵清白蛋白（98%，高纯级） - 上海懋康 …
卵清白蛋白（Albumin, Chicken Egg，CAS NO. 9006-59-1），构成鸡蛋蛋白的主要蛋白成分，是一种磷酸化的糖蛋白。. 从氨基酸序列上来看，其多肽部分含385个氨基酸残基，分子量为42.7 kDa，序列完全一致于报道的信使RNA（mRNA）序列。. 另外，加上碳水化合物和磷酸酯基团 ...
Isolation and Characterization of Chicken Serum Albumin (Hen Egg …
2022年6月1日 · Chicken serum albumin, i.e., hen egg alpha-livetin, is a recognized food allergen in chicken meat and hen eggs. Currently, there is no immunoassay available for its detection from food matrices. The characterization of chicken serum albumin-specific antibodies and the extraction of the target protein are essential for immunoassay development.
Isolation and Characterization of Chicken Serum Albumin (Hen Egg …
2022年6月1日 · Chicken serum albumin, i.e., hen egg alpha-livetin, is a recognized food allergen in chicken meat and hen eggs. Currently, there is no immunoassay available for its detection from food matrices. The characterization of chicken serum albumin-specific antibodies and the extraction of the target protei ….
Egg quality and egg albumen property of domestic chicken, duck…
2019年10月1日 · This study aimed to investigate the physical and nutritional character of egg albumen from eggs of chicken, duck, goose, turkey, quail, and pigeon, which may helpful in understanding the diversity of physical and nutritional properties of …
Albumin from chicken egg white - MilliporeSigma
Chicken egg albumin is the major protein constituent of egg whites. Chicken egg albumin is a phosphorylated-glycoprotein. From the amino acid sequence, the peptide portion of the molecule consists of 385 residues and has a molecular weight of 42.7 kDa.
Chicken egg white: Hatching of a new old biomaterial
2020年11月1日 · Chicken egg white is an abundant, inexpensive and natural source of important proteins such as ovalbumin and lysozyme. Thanks to its bioactivity, easy handling, anti-bacterial activity and biodegradability, egg white is being used since centuries as excipient of poultices for the treatment of various disorders.
Chicken Egg Albumin antibody C6534 - MilliporeSigma
Chicken/hen′s egg albumin, also known as ovalbumin (OVA), is the most abundant egg white protein. It is surrounded by B-cell epitopes, which are bound by specific IgE antibodies. In addition, it also contains CD4 + T cell epitopes.
Chicken egg albumin | 9006-59-1 | AbMole | Ovalbumin; OVA
Chicken egg albumin（卵清蛋白，鸡蛋白蛋白）是鸡卵白中最主要的蛋白组分，同时也是一种磷酸化糖蛋白，在生化实验中可作为一种Marker用于蛋白电泳，也能作为载体蛋白偶联多肽等发挥作用。. 此外，Chicken egg albumin还可用于制备多种动物呼吸道疾病模型（如哮喘 ...