For Food and Wine Lovers - Epicurean.com
A site with thousands of searchable recipes for Gourmet Food and Wine Lovers on the Internet - be sure to peruse our articles on food and wine tasting, book reviews, gourmet links and much more.
Epicurean: Recipe Archive Search
Search the recipe collectionat epicurean online. 13,000 reader contributed recipes freely available. The Recipe Exchange Archive contains around 13,000 recipes submitted by readers. Epicurean.com takes no responsibility for the accuracy or authorship of the submissions.
Featured Recipe Index - Epicurean.com
Honey Balsamic Peaches and Burrata. Tofu and Eggplant Stir-Fry. Crab & Pork Spanish Tortilla. Pan-Seared Salmon with Pistachio-Herb Gremolata. Smoked Pork Loin with Blackberry Chutney. Chocolate Birds' Nests.
Epicurean Recipe Exchange
Almost any food or drink recipe you may be looking for is in our searchable Free Recipe collection - mostly reader contributed. Or peruse some of the past featured recipes that have been on the front page of our web site.
Cocoa Tiramisu with Strawberries - Epicurean.com
Ingredients. 2 8-oz packages light cream cheese(Neufchatel), softened; 1/2 cup confectioners' sugar; 1/2 cup low fat milk; 1 tbsp vanilla extract; coffee flavor liqueur
Epicurean: Wine Tastings - The Tasting Room
Wine tasting reviews from contributing writers to epicurean magazine. Note: these are a few years old now and the prices listed have surely changed. For more recent wine tasting notes be sure to visit epicurean-traveler.com.
Salmon Recipes - Epicurean.com
Salmon Recipes. 142 recipe results for Salmon - Displaying recipe matches 1 through 18. Salmon Croquettes ---- Seafood. You may have to cook the croquettes in batches. Keep the cooked ones hot on a baking sheet in a preheated 250 degree ovenwhile cooking the rest..... Red Salmon Sauce with Dill and Chives ---- Sauces.
Epicurean Article Index
Epicurean Article Index. Crêpes. The wonderful wafer-thin French pancakes called crepes fill a niche in contemporary dining. Made with light sauces and fillings, they suit today's passion for healthy fare. Classic Peanut Cuisine.
SCALLOPED POTATOES WITH GOAT CHEESE AND HERBES DE …
Ingredients. 1-1/2 cups heavy cream. 1- 1/2 cups canned chicken broth. 1 cup dry white wine. 2/3 cup minced shallots. 2 teaspoon minced garlic. 1 tablespoon herbes de Provence. 3/4 teaspoon salt. 1 (10 1/2 to 11-ounce) log soft fresh goat cheese, crumbled.
LAMB LOIN WITH RED WINE AND CHERRY SAUCE
Ingredients. 1 de-fatted lamb loin; olive oil; salt and pepper; FOR RED WINE & CHERRY SAUCE: 1 bottle Cabernet wine; 1 stalk of celery finely chopped; 1 carrot finely chopped