Chicken Fried Chicken with White Gravy - Food Network
Preheat the oven to 200 degrees F. Fit cooling racks into 2 baking sheets. Place 1 chicken breast in a one-gallon resealable plastic bag with the seal left open (alternatively, place between 2 ...
- 作者: Sarah Holden for Food Network Kitchen
- 步骤数: 6
- 难度系数: Intermediate
Fried Chicken Recipe - Food Network
Cut the whole chickens into 4 breasts, 4 thighs, 4 legs and 4 wings and set aside. Preheat your oil, in either a heavy pan on the stove or a deep-fryer, to 325 degrees F.
- 作者: Jason Severs
- 步骤数: 11
- 难度系数: Easy
Classic Fried Chicken Recipe - Food Network Kitchen
Season the chicken generously with salt and black pepper; place on a baking sheet, cover loosely with plastic wrap and refrigerate 1 hour. Mix the buttermilk, hot sauce, bay leaf, garlic and …
- 作者: Food Network Kitchen
- 步骤数: 7
- 难度系数: Easy
Sherla's Fried Chicken and Okra Recipe - Food Network
Reserve 1/4 cup of the buttermilk mixture, then pour the rest over the chicken in the bag. Marinate in the fridge for a minimum of 3 hours, but better for 8 hours.
- 作者: Michael Symon
- 步骤数: 8
- 难度系数: Intermediate
Fried Chicken Recipe | Alton Brown - Food Network
Place chicken pieces into a plastic container and cover with buttermilk. Cover and refrigerate for 12 to 24 hours. Melt enough shortening (over low heat) to come just 1/3-inch up the side of a …
Oven-Fried Chicken Recipe | Ina Garten - Food Network
Place the chicken pieces in a large bowl and pour the buttermilk over them. Cover with plastic wrap and refrigerate overnight. Preheat the oven to 350 degrees F.
- 作者: Ina Garten
- 步骤数: 4
- 难度系数: Intermediate
Fried Chicken Banh Mi Recipe | Molly Yeh | Food Network
Remove the fried chicken to a cooling rack set over a baking sheet to drain of excess oil. To toast the sandwich bread: Heat a pan or griddle over medium heat. Melt 1 tablespoon of butter for …
- 作者: Molly Yeh
- 步骤数: 9
- 难度系数: Intermediate
Fried Chicken Recipe | Ree Drummond - Food Network
Add the breaded chicken to the oil, 3 or 4 pieces at a time; make sure they don't stick together. Cover the pan and fry for 5 to 7 minutes, checking occasionally to make sure the chicken isn't ...
- 作者: Ree Drummond
- 步骤数: 9
- 难度系数: Intermediate
The Best Fried Chicken Recipe - Food Network Kitchen
Cut the chicken into 10 pieces. Cut off the wings. Remove the legs and separate the thighs. Remove and discard the backbone. Cut the breast into 2 pieces and then cut each breast in half.
- 作者: Food Network Kitchen
- 步骤数: 5
- 难度系数: Intermediate
Buttermilk Fried Chicken Recipe | Molly Yeh - Food Network
Remove the chicken from the brine one piece at a time and dredge well in the seasoned flour mixture. Set the chicken skin-side up on a rack. When the oil reaches 350 degrees F, lightly …
- 作者: Molly Yeh
- 步骤数: 6
- 难度系数: Intermediate