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    Glucose - Wikipedia

    The glucose molecule can exist in an open-chain (acyclic) as well as ring (cyclic) form—due to the presence of alcohol and aldehyde or ketone functional groups, the form having the straight chain can easily convert into a chair-like hemiacetal ring structure commonly found in carbohydrates. 展开

    Glucose is a sugar with the molecular formula C6H12O6. Glucose is overall the most abundant monosaccharide, a subcategory of carbohydrates. Glucose is mainly made by plants and most algae during 展开

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    Glucose is the most abundant monosaccharide. Glucose is also the most widely used aldohexose in most living organisms. One possible explanation for this is that glucose has a … 展开

    Diabetes
    Diabetes is a metabolic disorder where the body is unable to regulate levels of glucose in the blood either … 展开

    Glucose is produced industrially from starch by enzymatic hydrolysis using glucose amylase or by the use of acids. Enzymatic hydrolysis has … 展开

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    Glucose was first isolated from raisins in 1747 by the German chemist Andreas Marggraf. Glucose was discovered in grapes by another German chemist – Johann Tobias Lowitz – … 展开

    Glucose forms white or colorless solids that are highly soluble in water and acetic acid but poorly soluble in methanol and ethanol. They melt at 146 °C (295 °F) (α) and 150 °C (302 °F) (beta), decompose starting at 188 °C (370 °F) with release of various volatile products, … 展开

    Most dietary carbohydrates contain glucose, either as their only building block (as in the polysaccharides starch and glycogen), or together with another monosaccharide (as in the … 展开

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  2. Molecular structure of glucose (video) | Khan Academy

  3. 8.2: Monosaccharides - Chemistry LibreTexts

  4. The glucose molecule in 3-D - BioTopics

  5. Glucose (Dextrose) - Chemistry LibreTexts

  6. Structure of Glucose and Fructose - BYJU'S

  7. (PDF) Glucose: Properties and analysis - ResearchGate

    2016年1月1日 · glucose molecule can exist in an open-chain (acyclic) and ring (cyclic) form (in equilibrium), the latter being the result of an intramolecular reaction between the aldehyde C atom and the

  8. Glucose | The Mole | RSC Education

  9. Structure of glucose and other carbohydrate molecules - BioTopics

  10. 24.2: Conformations and Cyclic Forms of Sugars