Idared - Wikipedia
Idared apples in a tree. Idared is a type of apple cultivar from Moscow, Idaho, United States. Variety is characterized by a non-uniform skin color. First developed at the University of Idaho Agricultural Experiment Station in 1942, [1] it is a cross between two apple varieties (Jonathan × Wagener). The Idared has a white flesh with a firm ...
Idared - New York Apple Association
If you love the old-fashioned goodness of baked apples, Idareds are excellent, as they hold their shape perfectly and look beautiful on the table. Developed in Idaho, it’s a cross between two old-time New York apples, Jonathan and Wagener, that were first grown in Penn Yan in 1791.
Idared - New England Apples
Idared, with its bright crimson peel, is a large, crisp apple when first picked, with good flavor that becomes sweeter and more complex over time. After weeks or months in cold storage, it becomes a superb apple for sauce, pies, or as part of a cider blend.
Ida Red Apples - Eat Like No One Else
2022年10月17日 · Ida Red Apples - Eat Like No One Else. Published: Oct 17, 2022 by Eric Samuelson. Learn all about this apple variety that is well known through the Midwest but got it's start in Idaho. Find out what this apple is good for.
Ida Red Apples - Apple Holler
The Ida Red is a cross between two old-time New York apples, the Jonathan and Wagener that were the first gown in Penn Yan in 1791. The name Ida Red is a tip of the hat to the state that it was developed in. The Ida Red is generally considered to be both sweetly tart and juicy.
What Is An Idared Apple: A Guide To Idared Care And Growing ...
2021年2月22日 · Idared produces medium sized, round apples with green skin that is heavily streaked with red, especially on the sides facing the sun. The skin can sometimes be a little thick, requiring peeling before eating. The flesh is a white to cream color with a …
Good Now, Better Later: Idared and Suncrisp - New England Apples
2015年11月19日 · Idared is a large, late-season apple that is on the tart side when fresh picked, but becomes sweeter, more complex, and juicier over time. Its flavor hits its full stride only after the first of the year, when it becomes highly valued in cider and in pies.
Apple - Idared - tasting notes, identification, reviews - Orange …
Idared - the red apple from Idaho - is an attractive apple with a mild apple flavor. Its main feature is its remarkably long storage potential - even in a domestic fridge it will readily keep for 6 months.
Ida Red Apples - Ida Red | Big Red Orchard
Ida Red apples are from Moscow, Idaho, developed in 1942 by the University of Idaho Agricultural Experiment Station. It is a cross between a Jonathan apple and a Wagener apple. They are known for a non-uniform skin color including shades of red and green.
Idared - Pomiferous
Idared. type: Culinary, Cider, Dessert, Pie, Sauce. synonyms: Ida Red. identification: A medium to large apple, round with faint ribbing. The base colour is greenish-yellow covered up to three quarters with a bright red wash. The skin tends to be smooth, tough and shiny.