Jasmine Rice: Is It Good for You? - WebMD
2022年11月15日 · Jasmine rice, also known as Thai fragrant rice, is an aromatic “long-grain” rice where each grain is about four times as long as it is wide. Jasmine rice comes in a variety of colors.
Jasmine rice - Wikipedia
Jasmine rice (Thai: ข้าวหอมมะลิ; RTGS: Khao hom mali; Thai pronunciation: [kʰâːw hɔ̌ːm malíʔ]) is a long-grain variety of fragrant rice (also known as aromatic rice). Its fragrance, reminiscent of pandan ( Pandanus amaryllifolius ) and popcorn, [ 2 ] results from the rice plant's natural production of aroma ...
Perfect Jasmine Rice - Once Upon a Chef
2024年1月25日 · Named after the sweet-smelling jasmine flower, jasmine rice is a long grain rice native to Thailand with a delicate floral and buttery scent. The secret to cooking it perfectly is using the right water-to-rice ratio.
How to Cook Jasmine Rice - Allrecipes
2021年1月11日 · Learn step-by-step how to cook jasmine rice using your preferred method: stovetop, rice cooker, or Instant Pot. Plus, learn the correct water to rice ratios and cooking times for cooking jasmine rice.
Jasmine Rice vs. White Rice: What’s the Difference? - Healthline
2019年7月25日 · Jasmine rice is a long-grain, fragrant rice that varies in color. On the other hand, white rice varies in size and texture but is always white. Which one is healthier?
Jasmine Rice - RecipeTin Eats
2020年6月24日 · Jasmine rice is a lovely, subtly perfumed rice used across South East Asia. It’s strongly associated with Thai food, and used for serving with everything from Thai marinated chicken to Chilli Basil Stir Fry, Satay Skewers and the many Thai curries out there.
Jasmine Rice Recipe (Perfect Stovetop Method) | The Kitchn
2024年4月28日 · You can cook jasmine in different appliances such as an Instant Pot or in a rice cooker, but there’s one method that requires zero special equipment: a saucepan and the stove. Here’s how to make jasmine rice on the stovetop that …
What Is Jasmine Rice — How to Cook It, Store It, and Eat It | The …
2021年4月20日 · Sometimes called “Thai rice” or “fragrant rice,” jasmine rice is an aromatic long-grain rice variety that originated in Thailand. It is used widely in Southeast Asian cooking, as well as in some Middle Eastern dishes. You’ll see it at most supermarkets, as well as at Asian or Middle Eastern markets.
How to Shop for and Store Jasmine Rice - Serious Eats
2024年10月9日 · Jasmine rice is much more than a staple food—it's a cultural touchstone that embodies the comfort of home for many people. Its delicate fragrance, tender grains, and versatility in both savory and sweet dishes make it a beloved ingredient around the world.
How to Make Perfect Jasmine Rice - Feasting At Home
2023年3月21日 · This stovetop cooking method for Jasmine Rice turns out perfectly every time. A soft long grain white rice that has a slightly sweet and floral aroma, Jasmine rice has a soft texture and cooks much faster than other rice varieties.