4 Best Low Sodium Sausage Brands for a Less Salty Splurge
WEBSome popular low-sodium options include the no-sugar chicken & herb breakfast sausage, the turkey breakfast sausage patties, apple breakfast sausage patties, and the chicken & apple breakfast sausage chicken.
Is Turkey Sausage Healthy? Top 6+ Brands Compared - Price of …
WEBTurkey sausage has less sodium than pork sausage, so it’s a better choice if you’re concerned about high blood pressure. However, a serving of turkey sausage will account for about 28% of the recommended maximum daily sodium intake .
13 Best & Worst Sausage Brands, According to Dietitians - Eat …
WEBJun 19, 2023 · But those of us looking for a healthier sausage can choose options like turkey or chicken sausage, which tends to be lower in saturated fat and higher in protein per sausage, explains Jamie Nadeau, RDN, of The Balanced Nutritionist.
Low Sodium Sausage - The Kidney Dietitian
WEBMar 8, 2021 · Most sausage has around 650mg of sodium for 2 patties, or about 2.5 ounces of sausage. Of course, the sodium amount is very different across brands. This low sodium sausage recipe only has 167mg of sodium. This cuts the sodium by about 75%! If you leave out the salt entirely, this sausage only has 69mg of sodium per serving.
Are Turkey Sausages a Healthy Choice? - Nutrition Advance
WEBOct 24, 2023 · High sodium content: While ‘lower sodium’ options are available, most turkey sausages contain a significant amount of salt. For instance, a single sausage provides 379 mg of sodium, translating to 16.5% of the recommended daily value (6, 7). This means that they may not be suitable for individuals following a low-sodium diet.
5 Healthy Sausage Options to Enjoy Without Guilt - Price of Meat
WEBLower sodium content: Because sodium is linked to high blood pressure and cardiovascular risks, choosing sausage with a lower sodium content can help you stay within the recommended range of less than 2,000 milligrams per day.
How to choose healthier sausages - Healthy Food Guide
WEBCompare brands and opt for a sausage with the highest percentage of meat — aim for at least 80 per cent beef, pork, lamb or chicken. Sodium (salt) can be detrimental to heart health, so the less of it you consume, the better. Your benchmark is less than 500mg sodium per 100g, which can be hard to find.
Turkey Sausage - Butterball
WEBTurkey sausage is a do-it-all ingredient, perfect for quick and easy breakfasts, lunches or dinners. Butterball turkey sausage is available in fresh, frozen and fully cooked varieties. With so many options, you can pass love on any time, anywhere—whether you're cooking weeknight dinner for the family or sharing a special gathering with loved ones.
Sodium-Smart | JENNIE-O® Product - Jennieo Turkey
WEBJENNIE-O® All Natural* products are minimally processed with no artificial ingredients. Finding low sodium options can be a challenge. From turkey breast to turkey bacon, the JENNIE-O® brand makes it easy with our dozens of sodium-smart products.
Low Sodium Sausage - Healthy Kidney Nutrition
WEBOct 9, 2022 · Many pre-packaged sausages, even turkey sausage, are high in sodium but also have added potassium and phosphorus which aren’t healthy for the kidneys. Some packaged sausage brands have more than 400 mg of sodium in a serving. This recipe has only 72 mg of sodium in a 2 patty serving! And it tastes great too.