Grouper - Wikipedia
网页Grouper is a common name for some fish in the subfamily Epinephelinae of the family Serranidae, which includes sea basses. The word grouper comes from the Portuguese garoupa, and different regions have different names for this fish, such as hammour, mero, or …
Red grouper - Wikipedia
网页Red grouper (Epinephelus morio) is a species of marine fish from the western Atlantic Ocean. It is a commercially and recreationally important grouper that can change color and excavate pits in the seafloor.
Cantonese Steamed Spotted Garoupa Recipe - Fine Dining Lovers
网页Learn how to prepare a light and fresh Cantonese dish of steamed fish with soy sauce, scallions and gingers. Follow the easy steps and ingredients to make this delicious and healthy meal.
Chinese Steamed Seven Star Garoupa Recipe - Smoky Wok
网页Learn how to prepare fresh and succulent star garoupa with ginger, scallions and soy sauce in a simple Cantonese style. See the ingredients, method and comments from other readers who tried this dish.
Classic Chinese Steamed Fish 清蒸鱼 | Chinese Recipes at ...
网页2014年3月13日 · We have used Perch, or 桂花魚, here in this photo, but the most beloved fish for this type of Cantonese preparation is the Garoupa, or 石斑, a delicate firm white meat fish. You can always order steamed Garoupa fish at Cantonese restaurants, but for home cooking this fish might be a bit expensive.
Grouper - SeafoodSource
网页2014年1月23日 · Mero, garoupa. Introduction: Groupers belong to one of the largest and most widely distributed families of fish, the sea basses. Red grouper (Epinephelus morio) is the most frequently seen grouper in the marketplace and …
Steamed Garoupa Fish 蒸石斑 - The Hong Kong Cookery
网页2014年5月26日 · Learn how to cook steamed garoupa fish, a prized Cantonese dish, with this easy recipe. Find out the best time to buy fresh garoupa fish and how to serve it with soy sauce, ginger and spring onion.
Steamed Garoupa - No-Frills Recipes
网页2009年11月25日 · Learn how to steam garoupa, a fresh and sweet fish, with ginger, soya sauce and olive oil. See the ingredients, preparation and comments from other readers who love steamed fish.
Sliced Garoupa with Ginger and Green Onions recipe
网页2014年8月5日 · Learn how to make tender and smooth sliced garoupa with a classic HK sauce. Follow the steps to cure, marinate, blanch, fry and toss the fish with aromatics and sauce.
Teochew Steamed Garoupa – 好心人 - Ho Sim Lang
网页2015年3月24日 · Teochew Steamed Garoupa. The Garoupa is undoubtedly one of the best fish to be prepared in the Teochew style. The flesh when well steamed and cooked would be firm and flaky, sweet and succulent. It is truly a fish in a class of its own.