Bayou Classic® – bayouclassic.com
Create the essence of bayou living in your kitchen with Cast Iron Cookware from Bayou Classic®. This 5-qt Covered Skillet retains heat evenly, making it ideal for searing and braising. Slow simmer soups and risotto. Bake skillet apple pie and cobbler. Gather with family and friends for warm dinners or Sunday get-togethers.
Bayou® Stainless Steel Cookware | Bayou Classic® – …
Bayou Classic® Stainless Cookware pairs traditional form with trendy innovation. Browse this broad assortment of cookware ideally suited for the adventurous backyard chefs to culinary experts.
Aluminum Cookware | Bayou Classic® – bayouclassic.com
Bayou Classic® brings the heart and soul of Cajun Country to your backyard with a full line of aluminum stockpots, boilers, steamers and fryers.
10-qt Stainless Fry Pot | Deep Fry Pots - Bayou Classic
The Bayou Classic® 10-qt Stainless Steel Fry Pot is the perfect addition to your cookware. This versatile pot can be used to fry fish, shrimp, chicken, hushpuppies, onion rings, and fries. Use without basket to cook soups, stew, and chili.
Cast Iron Jambalaya Kettle | Outdoor Cookware - Bayou Classic
Savor southern comfort food with Bayou Classic® Jambalaya Kettles. Heavy-gauge cast iron distributes heat evenly for slow cooking classic New Orleans jambalaya, beans & rice, chili, beef stew, and gumbo. These seasoned Jambalaya Pots feature a …
25-qt Bayou Classic® Shrimp Pot | Aluminum Stockpots | Bayou …
Perfect little pot for a Classic Shrimp Boil! Crisp coastal air, the smell of the sea, sand between your toes, and a shrimp boil with good friends... at the Bayou, we believe this to be another perfect day! Bayou Classic® brings the essence of coastal bayou living to back yards everywhere.
32-qt Stainless Turkey Fryer - Bayou Classic
Bayou Classic® 32-qt Stainless Turkey Fryer is specifically designed to fry a whole turkey in as little as 45 minutes. Included 3-pc detachable skewer set allows you to fry three whole chickens in 20 minutes. This multi-purpose stockpot can also boil, steam, and brew. Generous capacity is perfect for canning and preserving.
Bayou Recipes – bayouclassic.com
Fill an 80-quart Bayou Classic® stockpot 1/2 with water. Place pot on a Bayou Classic® Single or Dual Jet propane burner on high heat. Add onions, and lemon halves.
80-qt to 160-qt Bayou® Boilers - Bayou Classic
For over 30 years the artisans of Lourdes, El Salvador have handcrafted traditional stockpots for use as Bayou Boilers. Beginning as a flat disk of 99% pure aluminum spinning on lathes, boilers are turned and manually formed into shape; then hand trimmed and polished to enduring standards not found in modern, mass-produced items.
Cast Iron Skillets and Cookware - Bayou Classic
Bring rustic charm to your kitchen with Bayou Classic® Cast Iron Cookware. These heavyweight pieces retain heat evenly making them ideal to braise, sear, pan fry, sauté and bake. Gather with friends and family for warm dinners or Sunday brunches.