Quick Country-Fried Steak - Allrecipes
2023年7月21日 · This easy country fried steak recipe is always a hit, delivering that delicious old-country taste right at home. Whip up some mashed potatoes and some peas and carrots and you've got a whole meal ready to go!
Southern Country Fried Steak Recipe - Lana's Cooking
2023年4月11日 · This Southern Country Fried Steak recipe is a prime example of classic Southern comfort food. This recipe results in cubed round steak that’s seasoned, coated, and fried to a perfect golden brown. I’ll also guide you through making pan gravy to serve alongside.
Classic Country-Fried Steak Recipe - Southern Living
2018年4月12日 · Country-fried steak is made with cube steaks, a tenderized cut of meat that makes a great weeknight dinner entrée. We coated each steak in a crushed saltine cracker mixture, and then fried until golden brown.
Chicken Fried Steak (Country Fried Steak) - The Forked Spoon
2024年2月14日 · Irresistible Chicken Fried Steak Recipe made with tender steak, coated in a thick batter, fried until crisp and golden brown, then smothered in the most delicious creamy white gravy. Made with simple, basic ingredients, this restaurant-quality country-fried steak is the perfect Southern comfort food for breakfast, lunch, or dinner.
How to make country fried steak - Steak School by Stanbroke
Country fried steaks are made from cube steak, which is usually cut from the round. It’s also known as bucket steak or minute steak – or if you’re in Australia, a rump or topside steak cut from the top side will do nicely.
Country-Fried Steak Recipe: How to Make It - Taste of Home
2024年10月9日 · Country-fried steak is a breaded, pan-fried steak served with gravy. Similar to other fried cutlet recipes (like chicken cutlets or air-fryer pork schnitzel ), the dish’s success lies in pounding the meat to an even thickness so it cooks quickly and evenly.
Country Fried Steak Recipe - Self Proclaimed Foodie
2021年8月16日 · Country Fried Steak, also known as Chicken fried steak, is a Southern food classic but is so easy to make at home. Tenderized round steak, or cube steak, is breaded and fried to a crispy golden brown. The pan drippings are used to make a flavorful creamy milk gravy to smother the steaks.
Country Fried Steak - The RIGHT Way! | Made It. Ate It. Loved It
2020年10月12日 · Print. Comfort food like country fried steak, is there anything better?! There is nothing like a plate of southern style food to bring all the feels. Prep Time 15 minutes. Cook Time 45 minutes. Total Time 1 hour. Ingredients.
Country Fried Steak Recipe: Southern Style - Biscuits & Burlap
2021年2月23日 · 1743 shares. Country Fried Steak is a classic southern dish, and this version is more tender than most. It can be topped with gravy or eaten in all its crispy deliciousness as is. Jump to: What is the difference between Country Fried Steak and Chicken Fried Steak? Gravy or not? Ingredients and Substitutions. #1 Tip for tender chicken fried steak.
Country Fried Steak And Gravy - Tasty
2024年3月25日 · Country Fried Steak And Gravy Recipe by Tasty. featured in Country Fried Steak Recipes. This robust and decadent country-style fried steak with gravy will have your family asking for seconds. For the best results, flatten the cube steaks to a ¼-inch thickness to tenderize them and ensure they cook evenly.