What Is Mastika And How Do You Drink It? - Mashed
2023年8月19日 · Made from the sap of Greek mastic trees, mastika is a milky white liquor with a taste that is reminiscent of pine trees or black licorice. Although mastic trees can be found throughout the region, the ones on the island of Chios in particular are used to make mastika.
Mastika - Wikipedia
Mastika or mastiha is a liqueur seasoned with mastic, a resin with a slightly pine or cedar-like flavor gathered from the mastic tree, a small evergreen tree native to the Mediterranean region. In Greece, mastiha (Greek: μαστίχα) or mastichato (Greek: μαστιχάτο) is a sweet liqueur produced with the mastika resin from the Greek ...
Mastiha Liqueur: What to Know About Greece’s Herbal Aperitif - Observer
2023年6月27日 · It’s a resin that’s collected from the mastic (skinos) tree, an evergreen shrub native to the Greek island of Chios. The hardened sap is an ancient superfood, and for 3,000 years, it has been used...
Mastiha: what is it, how is it produced, and which cocktails should I ...
2022年5月3日 · Masticha, also known as Mastika or Mastiha, is a magnificent Greek liqueur made on the Greek island of Chios from simple alcohol flavored with mastic resin. As it is easy to guess, the name of these Chios pearls comes from chewing, given that these resin pearls with citrus, mountain pine, and chlorophyll flavors, were the ancestors of balsamic ...
The Allure of Mastiha, Greece’s Prized Resin Spirit
2023年7月31日 · Chios Mastiha spirit, or simply mastiha, is a Greek liqueur flavored with the resin of the mastic tree. The species grows throughout the Mediterranean and is cultivated as an ornamental plant globally.
What is Mastiha and How to Use it - Diane Kochilas
2015年2月24日 · Mastiha, or mastic, is a crystal, resinous spice and natural chewing gum that hails exclusively from Chios, where it has been produced since antiquity and long known for its medicinal value. It is highly aromatic and therapeutic — excellent and scientifically proven as a salve against stomach ulcers, effective as a gum in promoting oral health.
All about mastiha – Greek Spirits Guide| Travel Ideas - Discover …
Food, Wine & Spirits Editor. Mastiha has gone from a popular but humble liqueur, served after meals in tavernas, to a key ingredient of some of the best chefs and bartenders in Greece. So pull up a barstool as we explore why this aromatic alcoholic drink made from the famous mastic resin of Chios has exploded in popularity.
What is Mastiha? “Tears of Chios” Explained: Uses, History & Benefits
2024年5月1日 · Mastiha, also known as mastic, is a resin harvested from the mastic tree (Pistacia lentiscus var. Chia), which grows exclusively on the Greek island of Chios. This natural resin has been prized since ancient times for its distinct aroma, flavor, and myriad of uses.
Mastiha: A Unique Herbal Spirit from Greece - Wanderers …
Mastiha is a resin retrieved from the mastic evergreen, a shrub of the species Pistacia lentiscus. Native to the Greek island of Chios, mastiha has a teardrop shape when solidified, earning the name “drops or tears of Chios.”. Chios is known for its Mastiha, medieval villages, beautiful beaches, and fertile soil.
What You Need to Know About Greek Mastika - Greek Boston
Mastika is a liqueur that is well-known in Greece but isn’t often found outside of the country. It has a unique flavor, both sweet and with a slight tinge of pine notes. It is a great liqueur for sipping and it also tastes great with Greek food, especially those foods that have seen the grill.