Okra Stew (Middle Eastern Bamya Recipe) - Hungry Paprikas
Oct 5, 2020 · Okra Stew, or in Arabic “Bamya”, is a quintessential middle eastern stew. It features okra (typically young okra), simmered in a luscious meat and tomato based broth, along with lots of garlic and a touch of pomegranate molasses. The stew is scooped over a bowl of rice and enjoyed year-round.
Okra Stew - Simply Lebanese
Mar 25, 2022 · Okra stew is a favorite from the Lebanese recipes. This stew marries the distinct flavor of okra with a zesty tomato sauce & tender chunks of beef.
Bamia (Okra Stew Without Meat) - Plant Based Folk
Jun 18, 2024 · "Bamia" is the Arabic word for "okra" and refers to the delicious okra stew also known as "yakhnet bamia." Like vegetarian molokhia (braised jute mallow leaves), bamia is a comforting Arabic dish with flavors that meld beautifully.
Lebanese Okra Stew (Bamya/Bamia Recipe) - Alphafoodie
Nov 14, 2023 · Like fasolia and bazella, bamia (bamya) is a stew named after its main ingredient – okra. Bamia is the Arabic word for okra and refers to a simple tomato and okra stew (often with lamb or beef) popular in the Middle East, Greece, Egypt, and Turkey.
Bamia (Middle Eastern Okra Stew) | Hilda's Kitchen Blog
Sep 20, 2018 · It's a flavorful Middle Eastern stew made with okra and lamb. This bamia recipe is very popular throughout the Middle East and can be prepared with lamb, beef, or chicken. Serve over vermicelli rice or enjoyed with pita bread on the side! Egyptians, Turks, Greeks, Iraqis, and Syrians all prepare bamia with some slight variations.
Bamya Middle Eastern Okra Stew - Little Sunny Kitchen
Jan 20, 2019 · Bamya or Bamyeh is a very well-known vegetable/dish in the Middle Eastern, especially in countries like Jordan, Palestine, Egypt, Syria, and Lebanon. Okra is also cooked in Greece, Turkey, and the Midetreanen but in this post I’ll be sharing with you a Middle Eastern okra recipe where okra is stewed with tomatoes and served over white rice.
Bamia بامية – Middle Eastern Okra and Meat Stew
Aug 6, 2023 · Bamia is an Arabic word translating to okra. This Okra meat stew is a very commonly eaten Middle Eastern dish, an okra stew made with okra, tomatoes and usually lamb, but I use beef in this recipe. The stew is naturally thick and hearty due to the okra, and there’s a …
Bamia (Lebanese okra stew) - Greenbowl2soul
May 1, 2023 · Bamia is the Arabic word for okra and it's also the name of an Arabic stew made with okra and tomatoes. It's a very popular dish in many countries in the Middle East and North Africa. You will find both non-vegetarian and vegetarian versions of this dish.
Bamya Okra Stew With Lamb - Munaty Cooking
Jun 19, 2023 · this recipe. Bamya or Bamiah is the Arabic word for Okra and has a mild taste. The stew is cooked with lamb or beef and rarely with chicken. It is well-liked in Palestine, Lebanon, Egypt, Syria, Turkey, and Greece.
Lebanese Okra Stew with Meat (Bamia bi Lahme) - Zaatar
Jun 2, 2024 · Ingredients. 500 g okra fresh or frozen. 1 large onion chopped. 200 g lamb fillet diced into bitesized chunks. 4 tomatoes chopped.