Olestra - Wikipedia
网页Olestra (also known by its brand name Olean) is a fat substitute food additive that adds no metabolizable calories to products. It has been used in the preparation of otherwise high-fat foods, thereby lowering or eliminating their fat content.
Olestra Fat-Free Snack Controversy of the 1990s - Mental Floss
网页Olestra, which was found in Pringles and later in Frito-Lay products like Ruffles and Doritos, was burdened by a nagging problem. The miraculous fat molecule gave a percentage of consumers...
Olestra: The Embarrassing Story Behind the Once-Famous Fat …
网页According to the company, consumers had the need for snacks like potato chips, without the fat that comes with it. To make snack food junkies’ dreams come true, they looked to a synthetic fat molecule called Olestra. Olestra was discovered (almost by accident) by Procter and Gamble researchers.
Olestra (olean) - Center for Science in the Public Interest
网页2022年2月3日 · Olestra reduces the body's ability to absorb fat-soluble carotenoids (such as alpha and beta-carotene, lycopene, lutein, and canthaxanthin) from fruits and vegetables, but an occasional serving wouldn't be a problem. Those nutrients are thought by many experts to reduce the risk of cancer and heart disease.
Those gut-wrenching Olestra chips from the ’90s might have
网页2014年4月9日 · Olestra, which was marketed under the brand name Olean, was a dieter’s dream when it was marketed in the 1990s, during the low-fat craze. It was also a massive pain—in the gastrointestinal area,...
How does olestra work? - HowStuffWorks
网页2000年12月4日 · Olestra is a fat substitute. It is found in a number of snack foods, from potato chips to frozen desserts. In these products, you'll find it in the ingredient list under its brand name, Olean. Chemists create olestra by combining two naturally occurring substances, sucrose and vegetable oil, to form a molecule that is …
Assessment of the Nutritional Effects of Olestra, a Nonabsorbed …
网页Olestra is a mixture of polyesters formed from sucrose and fatty acids derived from edible fats and oils. It is not absorbed or digested and can serve as a zero-calorie replacement for dietary fat.
Ingredient Spotlight: Olestra - Calorie Control Council
网页Olestra is a specific type of sucrose polyester blend made from ingredients found in common foods like vegetable oil and sugar. Olestra has the properties of fat but contributes zero fat, zero calories, zero trans fat and zero cholesterol.
The Great Olestra Experiment. How the fatty oil substitute
网页Feb 24, 2021. How the fatty oil substitute Olean “exploded” on the snack scene then disappeared! Fat Free Chips fried in Olean rather than standard frying oil with 1/2 the calories but all the...
What's the Story? Olestra - American Council on Science and …
网页1996年12月1日 · Olestra, which has been approved by the Food and Drug Administration (FDA) for use in savory snack foods potato chips, cheese puffs, crackers, popcorn and the like-is basically made of table sugar and vegetable oil. But because the molecules in olestra are much larger than those in ordinary fats, it is not digested or absorbed by the body.