Serbian Meat Burek (Burek Sa Mesom) Recipe - The Spruce Eats
2021年4月1日 · This meat burek recipe is made with ground beef and flaky phyllo dough, and is popular in Serbia and across the Balkans.
Cheese Burek (Burek sa sirom) Recipe - Serbian Cookbook
2011年11月17日 · Cheese burek - Burek sa sirom (For 4 servings) Ingredients: 600 g leaf crust for baking, 150 g of salty cheese, fat, 2-3 eggs, cheese cream, salt to taste. Preparation: Grease a bit the baking pan, then place into a two or three crusts so that the edges of crusts hang down around the outside of the pan.
How to make the perfect Serbian burek from scratch in just 24 …
2022年9月19日 · How to make the perfect Serbian burek from scratch in just 24 steps. This baked pastry uses thin dough such as filo, filled with cheese, meat or vegetables
Serbian Meat Burek (Sa Mesom) - The Fine Food Magazine
2019年11月1日 · Serbian meat burek is a traditional Serbian-Croatian recipe, with the main ingredient being meat. Learn more at Global Food World magazine.
Burek - Analida's Ethnic Spoon
2019年1月19日 · Burek or börek recipe: A step by step recipe for a Serbian style ground meat or cheese filled pastry, made with phyllo dough.
How to Make the Perfect Burek - BalkanFresh
Learning how to make burek doesn't have to be that difficult. We've collected all the necessary information about homemade phyllo dough, making the suitable meat mix, and setting the correct oven temperature.
Serbian Pita (Burek) Recipe - Savory Meat Pie - Food52
2017年3月29日 · One of her favorite dishes to make is “pita” (otherwise known as “burek”), a filled pastry available in bakeries all over Serbia and many other Eastern European countries, too. To make it, layers of flaky dough are wrapped around fillings of meat, cheese, and sometimes, for dessert, apples and nuts.
Balkan Feta-Cream Cheese Pie (Burek sa Sirom) Recipe - The …
2022年12月27日 · Burek sa sirom is a Balkan savory appetizer pie made with flaky filo dough and filled with feta and cream cheeses. It is a great vegetarian main course.
Serbian Cheese Pie (Burek Sa Sirom) - Balcan Cuisine
This recipe for cheese burek (burek sa sirom), a Balkan savory filo pie that can be filled with cheese, meat or vegetables, is made with Jack and cottage cheeses in a 13x9-inch pan like baklava. There are myriad versions among Serbs, Bulgarians, Bosnians, Macedonians, Greeks, and …
Serbian Meat Burek (Sa Mesom) Recipe with Beef, Pork and Lamb
This Serbian recipe for meat burek or burek sa mesom is made with ground beef, pork, and lamb. Bureks or savory pies exist throughout the Balkans, Greece, Turkey and the Middle East.