The Meat Knives | Victorinox (USA)
The ergonomic handle and curved narrow blade of this knife enable you to employ restaurant kitchen precision whether you're deboning prime rib, the holiday turkey or a leg of lamb. Used by chefs, butchers and home cooks, this knife gets close to …
Amazon.com: Victorinox Butcher
Swiss Army 5.6601.15 Curved Semi-Stiff Boning Knife w/ 6" Blade, Red Fibrox® Pro Handle
Victorinox Cutlery 8-Inch Granton Edge Butcher Knife
BUTCHER WITH EASE. The perfect tool to help you finish even the largest butchering jobs with ease. Crafted with high carbon stainless steel, this knife is conical ground and ice tempered to ensure long-lasting sharpness. SOLID & STRONG.
Victorinox Cutlery 10-Inch Curved Breaking Knife, Black ...
An excellent choice for butcher work, this breaking knife was made to easily break down meat into smaller roasts and pieces. The added weight from the wider blade makes uniform slicing easier, while also preventing meat from falling apart or tearing.
Victorinox butcher - Knife Center
Victorinox Forschner Fibrox 10" Granton Edge Cimeter Butcher Knife, Black TPE Handle (Old Sku 4… Retail price: $129.00, our price: $115.99
Victorinox Butcher Knives and Cimeters - Swiss Knife Shop
Victorinox Butcher and Cimeter Knives are designed by professional butchers for professionals and home chefs alike. Add custom engraving to the blade of any Victorinox Butcher Knife or Cimeter at Swiss Knife Shop, authorized Victorinox Swiss Army retailer.
Victorinox Butcher Knives - WebstaurantStore
From a producer of world-class cutlery, Victorinox butcher knives help you to slice, trim, debone, and even skin cuts of meat. You can use a Victorinox breaking knife to cut through tough cartilage and small bones, or select a Victorinox skinning knife to prepare your cuts for cooking.